Spicy Orange Shrimp
fast, easy and YUMMY!
4.5 oz shrimp meat (frozen, pre-cooked)
Garlic powder
Curry powder
Ginger powder
Crushed red pepper
2-3 Tablespoons veg. broth, chicken broth, or water
1 clementine
Romaine lettuce
Heat the veg. broth in a frying pan, add shrimp and add a dash of each of the seasonings on top - depending on how strong you like your spicy/sweet ratio! Half a clementine, juice one half. Once the shrimp is heated through and has had time to simmer in the flavors of the spices for 5-8 minutes, plate it on top of a serving of romaine lettuce, add the remaining half of the clementine sections, and drizzle the juice from the other half of the clementine over top. Serve with grissini (I broke half my grissini into the salad for some crunch, it was divine!)
This recipe was adapted from this stir fry recipe: http://recipes.sparkpeople.com/recipe-detail.asp?recipe=1297366
No comments:
Post a Comment